Sunday, March 28, 2010

More Projects

Will and Jed working in the yard

Seared Salmon with White Beans and Spinach

From my buddy Cheryl. Simple, fast, and good.

Cook spinach and white beans together in olive oil over medium high heat - 5-6 minutes; season with salt & pepper
for the salmon, heat canola oil on medium high head on stove top. when the pan is hot, put skin side down - cook without moving them 3-5 minutes. when it's brown and crispy, flip and leave on for another 3-5 minutes. season with salt and pepper and serve over the spinach.
Top salmon with olive-lemon relish -
1/2 cup pitted green olives (like Picholine), finely chopped
1 lemon, peeled & segmented and chopped and juiced
2 tablespoons EVOO
1 small shallot, finely chopped
1/2 tsp honey
1/2 tsp white wine vinegar
1/4 tsp kosher salt & pepper
2 tablespoons fresh parsley, finely chopped

Hope you like it!

Saturday, March 20, 2010

ILL

Will finally fits in his pimped out Illini gear from the Monkens!

Train Boys


In Mill Valley square

Will's 4th w/Friends


@ Will's bday w/Cole, Max and Finnan

Weezie Guarding the Garden

Does she even know they are there?

Ahoy there


Now in full pirate regalia at Tyler's Bday

The Stache


Seemed like a good one to start back with... 4 yr old Will has grown a mustache.